Tradition, gastronomy, and music in the heart of winter in Romano d'Ezzelino
The Candlemas Festival is one of the most anticipated winter events in Romano d'Ezzelino, in the province of Vicenza. Linked to the Christian feast of Candlemas (February 2nd), the festival enlivens the churchyard for over a week with a heated food stand, shows, and community gatherings that attract families and visitors from all over the Bassano area.
The heart of the festival is the food: the stand offers a hearty and traditional menu, perfect for the cold season. Among the dishes are porcini mushroom soup, meatloaf, stew with polenta, roasted pork knuckle, tripe, cuttlefish, and sausage with sauerkraut, as well as sandwiches, bruschetta, side dishes, and desserts. There are also themed evenings, such as the codfish dinner by reservation.
The program alternates between live music, dance nights, karaoke ("Candelora InโฆCanto"), and entertainment shows. Sunday is dedicated to the Candlemas Market and the historical re-enactment, with a communal lunch by reservation. A mix of tradition and celebration that makes Romano d'Ezzelino's Candlemas Festival a landmark of the region's winter calendar.
The 2026 edition of the Candlemas Festival enlivens Romano d'Ezzelino from January 30th to February 8th. The heated food stand, set up in front of the church, offers hearty Venetian winter dishes, while the program alternates shows, live music, karaoke, and the traditional market and historical re-enactment moments. Themed dinners (codfish) are available by reservation.
In the following days, the food stand continues, with the codfish dinner by reservation. Menu: porcini mushroom soup, meatloaf, stew with polenta, roasted pork knuckle, tripe, cuttlefish, sausage with sauerkraut, sandwiches, bruschetta, side dishes, and desserts.
Romano d'Ezzelino is located in the province of Vicenza, near Bassano del Grappa. The festival takes place in front of the church, in the heated food stand.
Spanning late January and early February. The food stand is open particularly in the evenings and on weekends.
Communal Sunday lunch and codfish dinner by reservation. Free entry to the event.
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