Sagra di Malo - Festa di Santa Libera

The 2025 edition of the Sagra di Malo was held from September 5th to 8th in the Pascoletto area of Malo. The food stand offered quail spit-roast with rich polenta, grilled quail legs, cicheti, and other specialties, while the evenings were enlivened by live music, including a performance by Furio of Pitura Freska.

The sagra, organized by ProMalo, reaffirmed its strong connection with the Malo community, attracting a large audience from all over Alto Vicentino.

During the four days of the 2025 sagra (September 5-8), the Pascoletto area hosted the food stand with quail spit-roast, cicheti, and grilled meats, accompanied by evenings of live music, including the concert by Furio of Pitura Freska.