Edition 2025
Finished
Free
Folk
Brass band
Gastronomy
Sagra della Polenta di Corno Giovine
03 Oct 2025
— 12 Oct 2025
Corno Giovine — Lodi (098)
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Edition 2025 — Sagra della Polenta
In 2025, the Sagra della Polenta once again enlivened Corno Giovine on the October weekends, with the famous carbonara polenta and its traditional variations served amidst live music, an artisan market, and a walk along the Po riverbanks, following a tradition that draws thousands of food lovers each year.
The 2025 edition confirmed the success of the event organised by the Amici del Presepe of Corno Giovine. Under the marquees of the Basso Lodigiano, the signature dishes of the sagra were served: the carbonara polenta prepared by the Trentino masters, and the versions with cotechino, cod, braised meat, wild boar, and raspadura. The evenings alternated gastronomy and live music, while Sunday combined a walk along the riverbanks, the artisan market, and a religious moment with mass and procession, in a celebration that remains one of the most cherished of the Lodi autumn.
Where does it take place — Sagra della Polenta
Sagra della Polenta in brief
Folk
Brass band
Gastronomy
Local produce
Folk traditions
Folklore
Outdoor
Lodi
History of Sagra della Polenta
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