Pizza a Vico
Edition 2025 Finished Gastronomy Wine Local produce

Pizza a Vico

16 Sep 2025 — 18 Sep 2025
Vico Equense — Napoli (263)

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Edition 2025 — Pizza a Vico

The eighth edition of Pizza a Vico took place from September 16 to 18, 2025, in Vico Equense, from 7:00 PM to 11:30 PM, with thirty local pizzerias lined up along the historic center route. The slogan «Pizza and Wine, the pleasure of being together» brought Campanian wineries alongside master pizzaiolos for the first time, with a 20-euro tasting ticket and proceeds destined for a local charity project.

Pizza a Vico 2025, the eighth edition

From September 16 to 18, 2025, every evening from 7:00 PM to 11:30 PM, the center of Vico Equense hosted the eighth edition of Pizza a Vico. Thirty local pizzerias lit their ovens along a route that crossed Corso Filangieri, Piazzale Siani, Corso Umberto, Via Roma, Via Monsignor Natale, Largo dei Tigli, Via Vescovado, and Punta a Mare.

The novelty of the year was the inclusion of Campanian wineries, protagonists of tasting paths paired with pizza according to the slogan «Pizza and Wine, the pleasure of being together». There was also the gluten-free oven, active every night, the «Hands in the Dough» masterclass, and the Dell'Amura Award, named after the inventor of pizza by the meter. The proceeds from the event were donated to purchase an equipped vehicle for transporting the elderly and people with disabilities, managed by local volunteer associations.

Programme

Three evenings from September 16 to 18, 2025, from 7:00 PM to 11:30 PM, with thirty Vico Equense pizzerias along the route of Corso Filangieri, Piazzale Siani, Corso Umberto, Via Roma, Via Monsignor Natale, Largo dei Tigli, Via Vescovado, and Punta a Mare. Every night: lit ovens with slices of Margherita pizza and special flavors, an oven dedicated to gluten-free, wine tastings with Campanian wineries, the «Hands in the Dough» masterclass, and the presentation of the Dell'Amura Award for the best Vico-style pizza.

Highlights

  • Thirty local pizzerias along the historic center route.
  • Slogan «Pizza and Wine, the pleasure of being together»: for the first time, Campanian wineries alongside pizzaiolos.
  • Gluten-free oven active every night.
  • «Hands in the Dough» masterclass with master pizzaiolos.
  • Dell'Amura Award, dedicated to the inventor of pizza by the meter.
  • Proceeds destined for an equipped vehicle for transporting the elderly and people with disabilities.

Prices

20-euro tasting ticket, on sale at the stands along the route: it included 3 slices of Margherita pizza, 2 slices with special flavors, a traditional Vico dessert, a bottle of water, and a drink of choice between soft drinks and beer. The «Hands in the Dough» masterclass cost 20 euros.

Where does it take place — Pizza a Vico

Centro storico di Vico Equense

Contact Pizza a Vico

Pizza a Vico in brief

Gastronomy Wine Local produce Heritage Folk traditions Family Solidarity Outdoor Night International Napoli

History of Pizza a Vico

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