Marsure Cheese Festival
Edition 2025 Finished Free Gastronomy Cheese Local produce

Marsure Cheese Festival

07 Jun 2025 — 08 Jun 2025
Aviano — Pordenone (093)

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Edition 2025 — Marsure Cheese Festival

The 2025 edition of the Marsure Cheese Festival enlivened the hamlet of Aviano in June, with two days of traditional Friulian cheese-based dishes — frico, homemade gnocchi, polenta, grilled cheese, ricotta, and caciotta — under the marquee in front of the Marsure Social Dairy.

In 2025 too, the Marsure Cheese Festival celebrated the historic Social Dairy and its products, bringing the community together under the marquee set up in front of the dairy. The stands offered the great classics of Friulian cuisine based on cheese: frico, homemade gnocchi, pasta and beans, polenta, grilled cheese, ricotta, and caciotta.

A simple and genuine festival, organized by Pro Loco Marsure together with the dairy's members, which has been telling the story of the cheesemaking tradition of the Pordenone Prealps for years.

Where does it take place — Marsure Cheese Festival

Latteria Sociale di Marsure

Marsure Cheese Festival in brief

Gastronomy Cheese Local produce Mountain Folk traditions Folklore Young audience Crafts Outdoor Free Pordenone

History of Marsure Cheese Festival

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