Il Vicolo di… Vino

The 2025 edition of the Rione di Porta Romana festival was held over the second and third weekends of May in the Vicolo dei Galli of Castiglion Fiorentino. Every evening, from 6:30 PM, stands were active with over ten labels on the menu and food boards. On May 10, chef Sebastiano Deledda proposed a typical Sardinian menu, while on May 17, the fourth edition of "Agreste" took place, featuring traditional Aretine peasant dishes. In collaboration with the Barolo vs Brunello association, "unexpected" sparkling wines from Tenuta Vandelli (Lambrusco and Spergola) were presented on May 10, and a masterclass for enthusiasts with live musical accompaniment was held on May 18.