Fehta dou Pan Ner - Sagra del Pane Nero di Perloz

The 2025 edition of the Fehta dou Pan Ner took place from July 18 to 20 in the locality of Marine in Perloz, Bassa Valle d'Aosta. As per tradition, the ancient communal wood-fired oven was relit to bake the rye black bread, with preparation starting a few days prior.

The festival, managed by the Pro Loco of Perloz, brought together the community and visitors around the freshly baked bread and the traditional lunch, based on roast kid, sausages, and polenta. An opportunity to rediscover the culture of mountain bread and the authentic flavors of the Lys valley.