Edition 2025
Finished
Free
Folk
Gastronomy
Local produce
Cuddura Festival
21 Apr 2025
Santa Cesarea Terme — Lecce (075)
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Edition 2025 — Cuddura Festival
In 2025, the Cuddura Festival returned to Vitigliano, a hamlet of Santa Cesarea Terme, on Easter Monday, April 21. The Salento village celebrated the Easter bread with hard-boiled eggs through tasting stalls, artisanal work in the bakeries, and folk music, attracting families and visitors for an Easter Monday rooted in Apulian tradition.
The 2025 edition of the Cuddura Festival was held on April 21, Easter Monday, in the historic center of Vitigliano (Santa Cesarea Terme, Province of Lecce). That year, the village once again offered tastings of sweet and savory cuddura, the typical Salento Easter bread decorated with hard-boiled eggs, accompanied by local products and folk music.
The festival, with free admission, renewed a tradition deeply rooted in Salento, amidst ancient flavors, conviviality, and Easter rituals.
Where does it take place — Cuddura Festival
Centro storico di Vitigliano
Cuddura Festival in brief
Folk
Gastronomy
Local produce
Heritage
Folk traditions
Folklore
Family
Outdoor
Free
Lecce
History of Cuddura Festival
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