Cilento Flavors Festival

2025 Edition: four sold-out evenings

The eighth edition of the Cilento Flavors Festival was held from August 1 to 4, 2025, in the village of San Felice di Cicerale, in the province of Salerno, on the initiative of the San Felice Cultural Association.

The four evenings recorded participation beyond expectations, with the first night already indicating the overall success of the event. The stalls served the iconic dishes of inland Cilento cuisine: fusillo cilentano, Cicerale chickpeas (Slow Food Presidium), vegetable ciambotta, sfriuonzolo, stuffed eggplant, fried pizza, and local homemade desserts.

Every night, the festival was accompanied by folk music, which created the convivial atmosphere typical of Cilento festivals. The positive outcome of the 2025 edition confirmed the constant growth of an event that has become, as has been written, an unmissable moment of the Cilento summer.