Biomercato at the Città dell'Altra Economia
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Edition 2025 — Biomercato CAE
The 2025 season
The year 2025 confirmed the growth of a market that began in 2007 as a monthly event and has since become weekly. Throughout the year, the stalls offered seasonal fruit and vegetables, bread and pasta, wine and oil, cheese, cured meats, and specialties from Lazio, all from certified organic farming, accompanied by the craftsmanship of potters, weavers, and goldsmiths.
As every year, summer brought a partial reduction in agricultural producers, who were busy at the coastal markets, while the artisan section remained present. Around the market, the Città dell'Altra Economia continued to host meetings, workshops, and cultural initiatives related to the social economy.
Where does it take place — Biomercato CAE
Città dell'Altra Economia (ex Mattatoio di Testaccio)
Largo Dino Frisullo, 00153 Roma
Contact Biomercato CAE
Biomercato CAE in brief
History of Biomercato CAE
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