Beer Festival in Champoluc
Edition 2025 Finished Free Music Electro Gastronomy

Beer Festival in Champoluc

17 Jul 2025 — 20 Jul 2025
Ayas — Valle d'Aosta/Vallée d'Aoste (007)

You are viewing a past edition (2025)

This event has already taken place.

See current edition

Edition 2025 — Beer Festival

The 2025 edition of the Beer Festival in Champoluc took place from July 17 to 20 in Plan Villy, as part of the Baile Festival. Four days of craft beer, street food, and live music, featuring the Carisma Band, a mega karaoke night, the Back 4 Two concert, special guest Frio, and concluding DJ sets themed around the 90s and 2000s.

From July 17 to 20, 2025, the Baile Festival made a stop in Champoluc, in the Plan Villy area, with the 2025 edition of the Beer Festival. Organized by the AostaE20 association, the event transformed the plateau into a large open-air music village, with food stands, beer, and live music for four days.

The program alternated concerts and DJ sets: the Thursday opening with the Carisma Band, the Friday mega karaoke night, Saturday with Back 4 Two and special guest Frio, and the Sunday closing with a 90s and 2000s themed DJ set.

Programme

Thursday, July 17

  • 6:00 PM — Opening and food stands open
  • 9:00 PM — Carisma Band

Friday, July 18

  • From 10:00 AM — Stands open
  • 9:00 PM — Mega karaoke night, followed by DJ set

Saturday, July 19

  • 5:00 PM — Back 4 Two
  • 9:00 PM — Special guest Frio, followed by DJ set

Sunday, July 20

  • From 10:00 AM — Stands open
  • 9:00 PM — Final DJ set themed around the 90s and 2000s

Prices

Free admission. Beers, street food, and products are paid.

Where does it take place — Beer Festival

Plan Villy, Champoluc (Ayas)

Località Plan Villy, Champoluc, 11020 Ayas

Contact Beer Festival

Beer Festival in brief

Music Electro Gastronomy Beer Craft beer Food truck Young audience Outdoor Valle d'Aosta/Vallée d'Aoste

History of Beer Festival

Noticed an error or missing information?

Help us keep this edition up to date. Every proposal is verified by our team before publication.